{"id":2885,"date":"2023-01-17T17:23:53","date_gmt":"2023-01-17T17:23:53","guid":{"rendered":"https:\/\/eurosoy.de\/?p=2885"},"modified":"2023-01-17T17:24:01","modified_gmt":"2023-01-17T17:24:01","slug":"vegetable-proteins-in-spice-blends","status":"publish","type":"post","link":"https:\/\/staging.eurosoy.de\/en\/vegetable-proteins-in-spice-blends\/","title":{"rendered":"Vegetable proteins in spice blends"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.16&#8243; _module_preset=&#8221;default&#8221; width=&#8221;60%&#8221; width_tablet=&#8221;80%&#8221; width_phone=&#8221;100%&#8221; width_last_edited=&#8221;on|phone&#8221; max_width=&#8221;60%&#8221; max_width_tablet=&#8221;80%&#8221; max_width_phone=&#8221;100%&#8221; max_width_last_edited=&#8221;on|tablet&#8221; module_alignment=&#8221;center&#8221; custom_padding=&#8221;3px|||||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row custom_padding_last_edited=&#8221;on|phone&#8221; _builder_version=&#8221;4.16&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;25px||7px||false|false&#8221; custom_padding_tablet=&#8221;&#8221; custom_padding_phone=&#8221;0px||||false|false&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.19.4&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;||23px|||&#8221; hover_enabled=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; sticky_enabled=&#8221;0&#8243;]<\/p>\n<p><strong>Plant proteins are becoming a trend in nutrition and are gaining popularity due to their health benefits and lower environmental footprint. <\/strong><\/p>\n<p>One way to integrate plant proteins into the daily diet is to use them in <strong>spice blends<\/strong>. They are suitable for <strong>vegetarians<\/strong> and <strong>vegans<\/strong> as well as for <strong>meat eaters<\/strong> and can be easily integrated into the daily menu.<\/p>\n<p>Plant proteins that can be used in spice blends include <a href=\"https:\/\/staging.eurosoy.de\/en\/products\/varioplant-pp\/\"><strong>pea protein<\/strong><\/a> and soy protein. They all have a <strong>high protein content<\/strong> and good <strong>biological value.<\/strong> They can easily be mixed into spice blends without affecting the taste. They can be used in marinated meat and vegetable dishes to increase protein intake while enhancing flavor, or in soups, stews and casseroles to increase satiety and make meals <strong>more nutritious.<\/strong><\/p>\n<p>Plant-based protein is often considered <strong>healthier<\/strong> and <strong>more environmentally friendly<\/strong> than animal-based protein because it contains less fat and cholesterol, and plant-based protein production requires fewer resources.<\/p>\n<p>Vegetable proteins in spice blends can also help increase protein intake, especially for <strong>vegetarians<\/strong> and <strong>vegans<\/strong> who eat little or no animal protein. They can also help increase satiety and reduce hunger pangs.<\/p>\n<p>Vegetable proteins in spice blends are also good for people with certain dietary needs, such as <strong>lactose intolerance<\/strong> or <strong>gluten intolerance.<\/strong><\/p>\n<p>Another benefit of plant proteins in spice blends is that they are a good source of nutrients. For example, <a href=\"https:\/\/staging.eurosoy.de\/en\/products\/varioplant-pp\/\"><strong>pea proteins<\/strong><\/a> contain a high amount of <strong>essential amino acids, vitamins and minerals.<\/strong> Soy proteins also contain important nutrients such as <strong>folic acid, vitamin K and phytosterols.<\/strong><\/p>\n<p><em>Copyright: iStock, Alex Raths<\/em><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.16&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;0px||0px||true|false&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_button button_url=&#8221;mailto:info@eurosoy.de?subject=Website%20Inquiry&#8221; button_text=&#8221;Send Inquiry&#8221; admin_label=&#8221;M Button Vertrieb Produkte EN&#8221; _builder_version=&#8221;4.7.3&#8243; _module_preset=&#8221;default&#8221; global_module=&#8221;749&#8243; saved_tabs=&#8221;all&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_button][et_pb_button button_url=&#8221;https:\/\/staging.eurosoy.de\/en\/products\/&#8221; button_text=&#8221;The Eurosoy Products&#8221; _builder_version=&#8221;4.16&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Plant proteins are becoming a trend in nutrition and are gaining popularity due to their health benefits and lower environmental footprint. One way to integrate plant proteins into the daily diet is to use them in spice blends. They are suitable for vegetarians and vegans as well as for meat eaters and can be easily [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":2843,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[3],"tags":[],"class_list":["post-2885","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-unkategorisiert"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vegetable proteins in spice blends - Eurosoy<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vegetable proteins in spice blends - Eurosoy\" \/>\n<meta property=\"og:description\" content=\"Plant proteins are becoming a trend in nutrition and are gaining popularity due to their health benefits and lower environmental footprint. One way to integrate plant proteins into the daily diet is to use them in spice blends. They are suitable for vegetarians and vegans as well as for meat eaters and can be easily [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/staging.eurosoy.de\/de\/pflanzenproteine-in-gewuerzmischungen\/\" \/>\n<meta property=\"og:site_name\" content=\"Eurosoy\" \/>\n<meta property=\"article:published_time\" content=\"2023-01-17T17:23:53+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-01-17T17:24:01+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/staging.eurosoy.de\/wp-content\/uploads\/iStock-Alex_Raths.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"900\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Redaktion\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@eurosoy\" \/>\n<meta name=\"twitter:site\" content=\"@eurosoy\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Redaktion\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/staging.eurosoy.de\\\/de\\\/pflanzenproteine-in-gewuerzmischungen\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/staging.eurosoy.de\\\/de\\\/pflanzenproteine-in-gewuerzmischungen\\\/\"},\"author\":{\"name\":\"Redaktion\",\"@id\":\"https:\\\/\\\/staging.eurosoy.de\\\/de\\\/#\\\/schema\\\/person\\\/ab324d2fc38754488c64e1e1bf26cde6\"},\"headline\":\"Vegetable proteins in spice blends\",\"datePublished\":\"2023-01-17T17:23:53+00:00\",\"dateModified\":\"2023-01-17T17:24:01+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/staging.eurosoy.de\\\/de\\\/pflanzenproteine-in-gewuerzmischungen\\\/\"},\"wordCount\":483,\"publisher\":{\"@id\":\"https:\\\/\\\/staging.eurosoy.de\\\/de\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/staging.eurosoy.de\\\/de\\\/pflanzenproteine-in-gewuerzmischungen\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/staging.eurosoy.de\\\/wp-content\\\/uploads\\\/iStock-Alex_Raths.jpg\",\"articleSection\":[\"Unkategorisiert\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/staging.eurosoy.de\\\/de\\\/pflanzenproteine-in-gewuerzmischungen\\\/\",\"url\":\"https:\\\/\\\/staging.eurosoy.de\\\/de\\\/pflanzenproteine-in-gewuerzmischungen\\\/\",\"name\":\"Vegetable proteins in spice blends - 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